Baked Potato

The baked potato is prepared with a large russet potato, thoroughly scrubbed and pierced before being wrapped in foil and slow-baked until tender. Once cooked, it is split open and generously topped with a rich blend of sour cream, sharp cheddar cheese, and crispy bacon bits, providing a satisfying contrast of creamy, savory, and smoky flavors. The addition of chives lends a subtle onion note that rounds out the dish.

Restaurants that serve Baked Potato in Puerto Vallarta