Carajillo

Carajillo combines robust espresso with Licor 43, a Spanish liqueur infused with citrus and vanilla notes. The preparation involves brewing strong coffee, which is then mixed with the liqueur and served over ice, allowing the richness of the coffee to complement the sweet and aromatic qualities of the liqueur. The result is a well-rounded drink that offers a bold coffee flavor softened by the smooth sweetness of the liqueur, making it both invigorating and satisfying.

Restaurants that serve Carajillo in Puerto Vallarta