Eggs Benedict

Eggs Benedict consists of poached eggs placed atop toasted English muffins, accompanied by Canadian bacon or smoked salmon. The dish is finished with a rich hollandaise sauce made from emulsified egg yolks, butter, and lemon juice, creating a creamy texture that balances the savory elements. Each bite offers a combination of richness from the sauce, saltiness from the bacon or salmon, and the delicate flavor of the perfectly cooked eggs.

Restaurants that serve Eggs Benedict in Puerto Vallarta