Flan
Dining

Flan

Flan is a custard dessert made with a base of eggs, milk, and sugar, which is slowly baked in a water bath to achieve a smooth, creamy texture. The top is coated with a layer of caramelized sugar that adds a contrasting sweetness and slight bitterness. Each bite delivers a rich, velvety mouthfeel, with the caramel providing a subtle depth that complements the delicate vanilla notes throughout.

Restaurants that serve Flan in Puerto Vallarta

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