Guava Bread

Guava bread is made with ripe guava puree, all-purpose flour, and a blend of sugar and baking powder, resulting in a moist, dense loaf. The addition of butter and eggs enriches the texture, while a hint of vanilla enhances the natural sweetness of the fruit. The flavor is predominantly fruity with a subtle tartness, balanced by a mild, buttery richness that makes it enjoyable as a breakfast item or a snack.

Restaurants that serve Guava Bread in Puerto Vallarta