Picanha

Picanha is a cut of beef known for its rich flavor and tenderness, sourced primarily from the top of the sirloin. Typically seasoned with coarse salt, the meat is grilled over high heat to achieve a charred exterior while maintaining a juicy interior. The result is a robust, savory profile with a slightly smoky finish, complemented by the natural beefiness of the cut.

Restaurants that serve Picanha in Puerto Vallarta