Provoleta

Provoleta consists of a thick slice of aged provolone cheese, grilled until it reaches a gooey consistency with a slightly crisp exterior. Often seasoned with oregano and served with a drizzle of olive oil, it offers a rich, savory flavor profile, complemented by the herbs' earthiness and a slight tanginess from the cheese. The dish is typically accompanied by bread for dipping, adding a satisfying texture contrast.

Restaurants that serve Provoleta in Puerto Vallarta